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RECIPE

Air-Fryer Baked Oat Apples

Lauren Dawes
Published: 30/03/2023 By Lauren Dawes
Writer and expert
Yet another healthy recipe win for your air-fryer.

Who knew that such a simple snack could taste so good? Healthy recipe queen @healthy_floflo is back with a seriously tasty treat that’ll satisfy your sweet-tooth cravings without derailing your macros.

Naturally sweetened with honey, these baked oat apples are a nice breakfast option if you’re in the mood to mix things up from the usual cereal or a great after-dinner alternative. Plus, it couldn’t be easier to make.

By switching butter for our 100% Coconut Oil, Flo’s also made this recipe completely vegan friendly too — ideal if you want to cut down on animal products.

Makes 2

Ingredients

  • 2 apples
  • 40g oats
  • 20g pecans
  • 10g coconut oil
  • 1/2 tsp. cinnamon
  • 1tbsp. honey
  • Pinch salt
  • Maple syrup for drizzling ("like no tomorrow...")

Instructions

  1. In a bowl, mix the oats, pecans, coconut oil, cinnamon, honey, and salt. 

  2. Cut the apples in half through the stem, remove the core with a spoon, and fill the hollowed apple halves with the oat mixture. 

  3. Bake in your air-fryer for 10-12 minutes at 180C. 

  4. Drizzle with plenty of maple syrup and enjoy while still warm. Delish 

calories 327 kcal
totalFat 14g
totalCarbohydrates 50g
protein 3g

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Lauren Dawes
Lauren Dawes Writer and expert
Lauren is a recipe writer and English Literature graduate who firmly believes in a balanced approach to fitness. She has always been a keen swimmer and, in recent years, has discovered the benefits of weight training and hot yoga. When she's not in the gym, you'll find her cooking up new recipes or enjoying brunch with her friends, having moved on from her student days of living on pasta.

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