By Anna Sward of proteinpow.com
Pancakes don't have to a be a rare treat... whether you want a delicious guilt-free breakfast, protein-packed post-workout fuel or simply craving something sweet, this quick and nutritious recipe will satisfy your stomach and your taste buds.
Ingredients
- 50g Vanilla Impact Whey
- 60ml liquid egg whites
- 30ml of almond milk
- 1 tbsp. Coconut Flour
- 60g ground flaxseed
- 2-4 drops FlavDrops
Method
1. Blend all ingredients together.
2. Add some low-calorie cooking spray or coconut oil to a nonstick pan and turn the heat on high.
3. Pour your batter onto the pan and turn the heat to medium.
4. Once bubbles have begun to appear on the pancakes’ surface, flip them.
5. Top with maple syrup, low-calorie pancake syrup, nut butter, and/or fruit.
Enjoy this protein pancake recipe? Check out more delicious health and fitness recipes.
NUTRITIONAL INFORMATION
PER STACK
- 224 calories - 22g protein - 13g fat - 2g carbs
Founded in 2004, Myprotein has a long history of fuelling people’s fitness journeys. As the UK’s No. 1 Sports Nutrition Brand and Europe’s No. 1 Sports Nutrition Brand*, our mission is to provide you with reliable, evidence-based information, and our blog features articles from a trusted network of experts across fitness, nutrition and wellness. *Source Euromonitor International Limited; Consumer Health 2026 edition, retail value sales (RSP), all retail channels, 2025 data
