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Active Rest Days | Strongman Style

Active Rest Days | Strongman Style
Emily Wilcock
Content Executive2 years ago
View Emily Wilcock's profile

Active rest days for the World’s Strongest Brothers are on a whole other level!

They go together like salt and pepper, yin and yang, clear whey and water — it's Tom and Luke Stoltman. Another famous pairing you might be familiar with is strength and conditioning. The brothers have been focusing on the latter in preparation for the upcoming World’s Strongest Man.

On Wednesdays, the brothers recover. But this doesn’t mean light stretching and some cardio!

Conditioning is what it says on the tin: conditioning your body for your sport. The brothers expect to take on a lot of endurance-based events at World’s Strongest Man, so their routine is tailored for this.

The routine

  • 21 deadlifts
  • 21 keg swings
  • 21 push presses
  • 15 deadlifts
  • 15 keg swings
  • 15 push presses
  • 9 deadlifts
  • 9 keg swings
  • 9 push presses

And as the world’s most wholesome brothers, they weren’t going it alone. They were doing this one tag-team style, alternating between rep ranges. Tom went first, completing 21 reps of each exercise, then it was Luke’s turn. And they repeated until they completed the routine. And no surprise, Tom did it all in his signature Crocs.

But that wasn’t quite the end of “Wet Wednesday” — they had to endure a couple of sets of 40-second dead hangs before they called it a day.

Conditioning helps the brothers to recover quicker. If they can get their heart rate down after the conditioning sets, it can help them in their endurance events. It also takes care of their hearts and keeps their cardiovascular health up. Sounds like a win-win, really, as gruelling as it is.

Take Home Message

You can’t go wrong with conditioning your body for your chosen workouts. Especially if you’re a strongman — these events take their toll. But we can say one thing — this is not our idea of a rest day.

 

 

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Emily Wilcock
Content Executive
View Emily Wilcock's profile
After completing an internship with Myprotein, Emily returned to university to finish her Bachelor of Science degree in Business Management and Marketing. With experience in lifestyle writing, Emily aims to entertain and educate through her work. Her focuses include recipes, real and inspiring stories, and working with writers to help provide easy-to-digest evidence-based research. Her work on recipes has been previously featured in The Supplement magazine, with a particular focus on high-protein, nutritious meals, plus advice on how to properly fuel your body. Outside of work, Emily’s top priority is food. She’s a self-professed star baker and a connoisseur of all things baked. In her spare time, she’s either cooking up a storm, our looking out for the opportunity to try out Manchester’s newest restaurants. But as a huge fan of carbs, if it’s not pasta or pasta-adjacent, she’s not interested. If she’s not in the kitchen, she’s tucked up with a book for an early night, or you’ll find her in the gym working up a sweat. Afterall, all those carbs require quite the appetite.
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