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100% Gluten-Free Instant Oats

Gluten-free oats — ideal for a breakfast boost

  • Vegetarian
  • Gluten Free
5.0 Stars 1 reviews

AUD 12.99

A$12.99

We’re making it easier than ever to find the products you need, whatever your goal or dietary requirement. That’s why we’ve changed the packaging of 100% Gluten-Free Instant Oats but don’t worry, we’ve definitely not changed the taste or the nutritionals, so it’s still your favourite.

Our 100% Gluten-Free Instant Oats are a great form of complex carbohydrates. The oats come as an ultra-fine powder and make breakfast super-simple and nutritious, as they provide a blend of carbs and protein, which is key for optimal recovery1,2 — ideal whatever your fitness goals.

  • 12g protein per serving
  • Great source of carbs
  • Refuel after a workout1
  • High in fibre

With a massive 61g of carbs per serving, and a boost of all-natural protein from oat flour, it’s the perfect fuel to start your day — or to kick-start your muscle recovery after a workout.1

And, with 12g of protein helping grow and maintain important muscle,2 it’s a tasty way to support your training, whatever your fitness ambition.

1. Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. This beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4g per kg body weight, at doses, within the first 4 hours, and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.

2. Protein contributes to the growth and maintenance of muscle mass.

When to enjoy 100% Gluten-Free Instant Oats?

Ideal for breakfast, we recommend adding 2 1/3 large scoops (100g) to water or milk.

What to enjoy 100% Gluten-Free Instant Oats with?

Get your day off to a sweet start by topping your 100% Gluten-Free Instant Oats with our Sugar-Free Syrup — it’s got zero calories, so you don’t have to worry about being too generous.

May contain soy, milk and egg.

Gluten Free Oat Flour (100%)

Serving Size - 2 1/3 Large Scoops (100g)

Servings Per Container - 10 (1kg) 25 (2.5kg) 50 (5kg)

Nutritional Information

  Per 100g
Energy 1545 kJ/366 kcal
Fat 6.2 g
  of which saturates 1.0 g
Carbohydrates 61 g
  of which sugars 1.2 g
Fibre 9.7 g
Protein 12 g
Salt 0.02 g

 

Range:
Myprotein
Diet:
Gluten Free, Vegan, Vegetarian

Ready-to-mix finely ground gluten free oat powder

100% Gluten-Free Instant Oats

Gluten-free oats — ideal for a breakfast boost

  • Vegetarian
  • Gluten Free
5.0 Stars 1 reviews

AUD 12.99

A$12.99


Quantity:

Item limited to max quantity of 5000

( 0 item is in your basket items are in your basket )

In stock

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Usually dispatched within 24 hours


35% Off | Use Code: SITE35

35% Off Sitewide
+ Free Gift When You Spend Over $175
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We’re making it easier than ever to find the products you need, whatever your goal or dietary requirement. That’s why we’ve changed the packaging of 100% Gluten-Free Instant Oats but don’t worry, we’ve definitely not changed the taste or the nutritionals, so it’s still your favourite.

Our 100% Gluten-Free Instant Oats are a great form of complex carbohydrates. The oats come as an ultra-fine powder and make breakfast super-simple and nutritious, as they provide a blend of carbs and protein, which is key for optimal recovery1,2 — ideal whatever your fitness goals.

  • 12g protein per serving
  • Great source of carbs
  • Refuel after a workout1
  • High in fibre

With a massive 61g of carbs per serving, and a boost of all-natural protein from oat flour, it’s the perfect fuel to start your day — or to kick-start your muscle recovery after a workout.1

And, with 12g of protein helping grow and maintain important muscle,2 it’s a tasty way to support your training, whatever your fitness ambition.

1. Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. This beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4g per kg body weight, at doses, within the first 4 hours, and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.

2. Protein contributes to the growth and maintenance of muscle mass.

When to enjoy 100% Gluten-Free Instant Oats?

Ideal for breakfast, we recommend adding 2 1/3 large scoops (100g) to water or milk.

What to enjoy 100% Gluten-Free Instant Oats with?

Get your day off to a sweet start by topping your 100% Gluten-Free Instant Oats with our Sugar-Free Syrup — it’s got zero calories, so you don’t have to worry about being too generous.

May contain soy, milk and egg.

Gluten Free Oat Flour (100%)

Serving Size - 2 1/3 Large Scoops (100g)

Servings Per Container - 10 (1kg) 25 (2.5kg) 50 (5kg)

Nutritional Information

  Per 100g
Energy 1545 kJ/366 kcal
Fat 6.2 g
  of which saturates 1.0 g
Carbohydrates 61 g
  of which sugars 1.2 g
Fibre 9.7 g
Protein 12 g
Salt 0.02 g

 

Range:
Myprotein
Diet:
Gluten Free, Vegan, Vegetarian

Ready-to-mix finely ground gluten free oat powder

Customer Reviews

 

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100% Gluten Free Oats

Love this product. Quick and easy website and delivery. 

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